“ Both the food and service was great. They hosted a private party for us and it went really smoothly! ”

“ I was impressed with the food and service here, probably one of the best restaurants in the area. Try the Pub chips, they were amazing! I will order two orders of that the next time I'm there. Steaks were delicious. You can't go wrong ordering anything on the menu. ”

“ Food and service were on point! We started off with saganaki and calamari. Delicious! My husband had the NY strip and I had the ribeye. My husband added this garlic mash on his steak that I'm sad I didn't order for mine it was the bomb! He shared a little with me it was so delicious! Served with potatoes (baked for me) and vegetables (zucchini) food came out quickly and our plates were empty. Our server was really nice and also personable. We will be going back. Noise level also good...not too loud which we appreciated ”

“ Patrick's is a Diamond in the rough. A classy restaurant with outstanding food. Very cozy and elegant restaurant. Just celebrated NYE there and the presentation of the food was amazing. Gift for each couple- champagne toast for the new year and a return visit surprise. Our server Aaron was beyond wonderful. This place needs to be checked out by every single person who passes it ”

“ Steak was to die for!! Perfectly medium rare! Garlic mashed, excellent! And finally, asparagus. Delightful meal! Service was terrific too! Everybody seemed to know each other! I'll be back regularly! ”

“ Sat at the bar for dinner. Bartender was very attentive and friendly. Drinks and food were delicious. And we sat down with a party of six in which the bar accommodated us! I'll definitely go again should I find myself in the area again and recommend this place for anyone looking for good food and drinks. ”

“ awesome place! everyone was so nice and social. Dean made perfect long islands! Service and restuarant were both phenomenal, would definitely recommend.- ”

“ An insight for fellow yelpers. I was reminded of this tonight, as reviewers, we need to keep in mind the people that regularly visit each restaurant . On a recent trip to Michigan, we stopped for dinner at Patrick's Grill, located in Michigan City, Indiana. Upon entering the restaurant were greeted right away and shown to a table. It was a Thursday night,an hour before closing. The interior of the restaurant is lovely, clean and relatively quiet. Roberta was our server. We ordered a bottle of wine, they were out of the first wine, so we had to pick a second one. The wedge salad and the caprese salad were our first course. The caprese was not the typical preparation, it had pesto on top of the tomatoes, deconstructed, served on a bed of mixed greens. Both salads were served chilled. Wonderful.A lukewarm salad is a pet peeve of mine. The wedge salad could be a meal itself. Both were very generous portions. My husband ordered the spinach and mushroom cavatappi with chicken and I ordered the pesto tortellini with added chicken. Both dishes arrived hot to our table. Perfect. Overall we had a very enjoyable experience. An added bonus is a 20% discount on the food portion of your bill if you are staying at a local hotel. A note: train staff to refill wine glasses. Don't start "closing down" while diners are still eating. That makes us feel like we need to rush to finish our meal. ”